
Kikkoman Naturally Brewed Soy Sauce,Blue & Brown,5721,0.25 Kilograms
as of 6 Sept 2026, 12:04 PM
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Kikkoman Soy Sauce is naturally brewed like wine, from wheat, soybeans, water and salt, a process that takes months, allowing its rich, complex and mellow flavour to develop. • Soy sauces which are chemically-made in a few days, Kikkoman Naturally Brewed Soy Sauce takes months to make, resulting in a rich, savoury taste. • It is rich in umami which brings out the taste of food - try using it instead of salt and see what difference it makes. • Its rich, mellow flavour comes from long months of unhurried natural brewing - similar to how a fine wine is produced. Use it to bring an authentic taste to your stir fries. • Kikkoman Naturally Brewed Soy Sauce has no artificial colours, flavours, or preservatives.
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